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Creamy Crockpot Chicken, Stuffing, and Green Beans
Looking for a hassle-free dinner that’s as comforting as it is delicious? This Creamy Crockpot Chicken, Stuffing, and Green Beans recipe is the perfect solution!
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Course:
Main Course
Cuisine:
American
Keyword:
Crockpot Chicken, Stuffing, and Green Beans
Prep Time:
10
minutes
minutes
Cook Time:
4
hours
hours
Total Time:
4
hours
hours
10
minutes
minutes
Servings:
6
Calories:
355
kcal
Ingredients
2
lbs
(about 4 chicken breasts)
1
box
(6 oz) of stuffing mix
1
can
(10.5 oz) of condensed cream of chicken soup
¾
cup
sour cream
⅓
cup
water
10
oz
bag frozen green beans
Salt and pepper to taste
Instructions
Prepare the Crockpot:
Lightly spray the crockpot with cooking spray to prevent sticking.
Season and Place Chicken:
Season the chicken breasts with salt and pepper. Place them in the bottom of the crockpot.
Add Stuffing:
Sprinkle the entire box of stuffing mix over the chicken.
Make Sauce:
In a separate bowl, combine the cream of chicken soup, sour cream, and water. Mix until smooth.
Spread Sauce:
Spread the sauce mixture evenly over the stuffing.
Add Green Beans:
Place the frozen green beans on top of the mixture.
Cook:
Cover and cook on HIGH for 4 hours or on LOW for 6 hours.
Nutrition
Calories:
355
kcal
|
Carbohydrates:
25
g
|
Protein:
37
g
|
Fat:
10
g
|
Sodium:
610
mg
|
Potassium:
770
mg
|
Fiber:
2
g
|
Sugar:
4
g
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