Cheesy Chicken Tater Tot Casserole
A deliciously cheesy and comforting casserole that’s perfect for a quick and satisfying family dinner! Made with tender shredded chicken, creamy sauces, ranch seasoning, and crispy tater tots.
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Servings: 8
Calories: 500kcal
Ingredients
- 3 cups cooked, shredded chicken
- ½ cup sour cream
- 1 can (10 oz) cream of chicken soup
- 1can (10 oz) condensed cheddar cheese soup
- ⅓ cup milk
- 1½ cups cups shredded cheddar cheese
- ½ tsp salt
- ½ tsp pepper
- 1 tsp garlic powder
- packet ranch seasoning mix
- 1 (32 oz) package frozen tater tots
Instructions
Preheat & Prep:
- Preheat your oven to 350°F.
- Lightly grease a 9×13-inch baking dish and set aside.
- Make the Filling:
- In a large mixing bowl, whisk together the sour cream, cream of chicken soup, cheddar cheese soup, milk, shredded cheddar cheese, ranch seasoning mix, garlic powder, salt, and pepper.
- Stir in the shredded chicken until fully coated.
Assemble:
- Spread the chicken mixture evenly into the prepared baking dish.
- Arrange the frozen tater tots in an even layer on top.
Bake:
- Place the dish in the preheated oven and bake for 30-45 minutes, or until hot and bubbly and the tater tots are golden brown.
Serve & Enjoy!
- Let the casserole cool for a few minutes before serving. Enjoy this cheesy, crispy, and comforting dish with your favorite sides!
Nutrition
Calories: 500kcal