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3-Ingredient Baked Caesar Chicken

This simple yet flavorful chicken dish is a breeze to make and packed with taste. Boneless, skinless chicken breasts are coated in creamy Caesar dressing, baked until golden, and then topped with Parmesan before broiling for a bubbly, golden finish.
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Course: Main Dish
Cuisine: American
Keyword: Baked Caesar Chicken
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 4
Calories: 383kcal

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup creamy Caesar dressing
  • ½ cup grated Parmesan cheese

Instructions

  • Preheat the Oven: Start by preheating your oven to 375°F (190°C).
  • Prepare the Chicken: Place the chicken breasts on a baking dish. Coat them evenly with Caesar dressing, making sure they are well covered.
  • Bake the Chicken: Bake the chicken in the preheated oven for 23–30 minutes, or until fully cooked through and golden brown on top.
  • Add Parmesan: Once the chicken is cooked, sprinkle grated Parmesan cheese over the top.
  • Broil for Finish: Place the chicken under the broiler for 1–2 minutes, until the Parmesan is melted and bubbly.
  • Serve: Serve hot, paired with a simple salad or your favorite side like roasted vegetables or potatoes.

Nutrition

Calories: 383kcal | Carbohydrates: 1g | Protein: 67g | Fat: 11g | Saturated Fat: 4g | Sodium: 317mg | Sugar: 1g
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